Harvest Moon Benefit at the Cleveland Botanical Garden

Friday, September 9, 2022 , 7 p.m.  

Cleveland Botanical Garden 

Holden Forests & Gardens invites you to enjoy a five-course dinner, locally sourced and prepared by Cleveland’s top chefs, around the Conway Family Reflecting Pool on the Geis Terrace.  Live entertainment by Thor Platter. Guests are invited to wear festive fall attire.  

Buy Tickets Here

This event is presented with generous support from:  Gillmore Security  

VIP guests are invited to attend a pre-event cocktail reception featuring an active cooking demonstration and light appetizers by James Beard nominated finalist, Chef Jeremy Umansky. VIP reception begins at 6:00pm.  

Featured Chefs

The first course will be served to all guests at 7:00pm with courses prepared by:  

  • Cory Kobrinski, Astoria Café & Market 
  • Ben Bebenroth, SPICE  
  • Michael Kittle, Marigold Catering   
  • Brandon Chrostowski, Edwins Leadership & Restaurant Institute   
  • Bridget Thibeault, Luna Bakery & Café 


Limited tickets are available. This event sells out at 200 guests.   

Please register here, or by contacting Ellie Rial, donor stewardship & events manager, at (216) 707-2839 or at Erial@holdenfg.org.  Tickets include appetizers, dinner, beer, wine & seltzers and entertainment. 

VIP $1,000 ($860 tax deductible) 

Includes registration for two, recognition in program and VIP Reception 

 Guest $195 ($135 tax deductible) 

Includes registration for one person 

Buy Tickets Here

Event Sponsorship Opportunities 

Harvest Moon Presenting Sponsor $10,000 ($9,440 tax deductible)  

Benefits include eight (8) tickets to the event, all benefits at the Celestial level, plus: 

  • Verbal recognition during the evening’s program 
  • Logo recognition and sponsor spotlight on the event website 
  • Inclusion in all pre- and post-event marketing and press releases 

Celestial Sponsor $7,500 ($6,940 tax deductible) 

Benefits include eight (8) tickets, all benefits at the Lunar level, plus: 

  • Verbal recognition during welcome remarks at VIP Cocktail Reception 
  • Tableside champagne service during the meal 

Lunar Sponsor $5,000 ($4,440 tax deductible)  

  • Eight (8) tickets to the event 
  • Logo recognition on the event website and social media 
  • Access to the VIP Cocktail Reception with the evening’s chefs 
  • Recognition in the program and event signage 

Crescent Moon Sponsor $2,500 ($2,080 tax deductible) 

  • Six (6) tickets to the event 
  • Access to the VIP Cocktail Reception with Chef Jeremy Umansky of Larder 
  • Recognition on the event website 
  • Recognition in the program and event signage 

If you are interested in sponsorship, please contact Sam Lengel, director of corporate and foundation relations at 216.707.2805 or at Slengel@holdenfg.org 

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